The Perfect Holiday Dinner (Homemade Peking Duck)

Do You Make the Perfect Chocolate Chip Cookies?

My children believe I make the perfect chocolate chip cookies. You can try this recipe, included, to see if your family thinks its the best as well.

3 Heavy Green Salads to Serve on Father’s Day

Father’s Day is just around the corner and everyone has started planning dinner parties or barbecues in honor of their dads. Don’t forget to serve something healthy like a salad!

Secret Ingredient Spaghetti Sauce: You’re Going to Love It!

Have you checked the spaghetti sauce aisle in the grocery store lately? A few sauces are canned, but most are in a jar. Row after row, jar after jar, you have hundreds of products to choose from–maybe too many. Although commercial products have improved markedly, nothing is quite like homemade. What’s the secret ingredient in this sauce recipe?

Grilled Burgers With Homemade Barbecue Sauce and Bacon

Summer time is grilling time. We like to grill food for family picnics and holidays. While it’s easy to toss some burgers on the grill, you may want to make the burgers special. This homemade barbecue sauce transforms plain burgers into gourmet burgers.

How to Prepare Seaweed (Bladder Wrack) 3 Ways and Relieve Inflammation

Mother Nature gifts us many earthly treasures to live long, healthy lives without pain and disease. Seaweed is Her gift from the sea.

Mouth-Watering Salmon Recipes

Consuming salmon in your diet does not only help to satisfy your taste buds, you can also get a proportioned dose of Omega-3 fatty acids from your diet. Whatever recipe you choose to cook your salmon— bake, grill or simply poach, whatever seasoning you use, it does not matter. Salmon fillets will always be tasty, delicious, juicy and of course good for your health.

Orange-Oreo Pie, an Easy, Dreamy Frozen Dessert

Frozen desserts can be made days ahead. This recipe combines the classic flavors of orange and chocolate. Thanks to a store-bought crust, condensed milk, frozen orange juice, and whipped topping, the pie comes together in minutes. Family and friends will savor this refreshing recipe.

3 Easy Crowd Pleaser Menu Items That Use Crispy Fried Onion

If you own or manage a restaurant specializing in home or family cooking, you know how important it is to be able to offer delicious comfort food favorites that satisfy your customers’ taste buds as well as the needs of their budget. One way to infuse your menu with taste, variety and creativity, while keeping your profit margins at a desirable level, is to source versatile food products that can be used in multiple recipes without additional cost or preparation on your part. For an example of this, let’s take a look at three easy but sure-to-please dishes that all use crispy fried onion as an ingredient or topping.

Delectable Crumb Cake!

Easy to Make Tasty to Eat Crumb cake is one of the oldest and traditional recipes. Reckoned as Streuselkuchen; where Streusel means ‘crumb’ and Kuchen refers to ‘cake’. The dessert was born in Poland and is now prepared and served throughout the world with adaptations.

Pampoenkoekie Recipe

Pampoenkoekies is a wonderful addition to any meal… You can use many types of pumpkin and in South Africa the most common pumpkin used is Herbert Squash. When we lived in England we could not find it though, so we tried butternut. It worked wonderfully…

Modernist Cuisine

Molecular cuisine is a modern style of cooking. It takes advantage of many technical innovations from the scientific disciplines.

Boat Food – St. Bart’s Salsa

Today we are going to be presenting a true boat meal and something that you are likely to certainly take pleasure in. It’s a banana salsa or as I have named it, St. Bart’s Salsa.

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